Ginger Ale Pork Loin Steaks

Ginger ale pork chops

Prep time: 10 mins (allow marinating time)

Cook time: 15 mins

Serves: 4



1 cup ginger ale

1/2 cup soy sauce

1  clove of garlic crushed

1 Tbsp mustard powder

1/2 teaspoon ground black pepper

¼ cup brown sugar

3 to 5 dashes Tabasco sauce

4  “The Meat Box” Pork Loin Steaks


  1. Place marinade ingredients in a zip-top plastic bag or ceramic dish.
  2. Add pork chops and marinate several hours or overnight.
  3. Heat a fry pan or grill. Place chops on the grill and cook for 5 minutes per side
  4. Total cooking time should be 10 to 12 minutes.

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