Beef 'PHAT' Burger Patties 500g
190The Meatbox NZ
SKU:Tired of dry, lacklustre burgers? Our gourmet 'PHAT' Beef Burger Patties are delicious and juicy, making your burgers taste all the better.
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Ground from 100% grass-fed round Beef cuts and simply taste better!
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Tasty, convenient and ready-to-go, because let's face it, you've got better things to do than make your own.
- No additives or added ingredients whatsoever
- Locally and ethically sourced
- 4 x 125g Patties (500g)
Beautiful Burger recipes! We know that Beef Burgers can be easy to make, Just Burger Buns, Burger Patties and there you have it. Beef Burgers! Add some BBQ Sauce and you are good to go. But we do have some recipes on our recipe pages that will sweep you off your feet. don't forget to try our Phat Angus Beef Burgers with Beetroot Chutney recipe.
Please click 'Product Info' tab for more information. Contains: Soy and Sulphites. No Gluten or Dairy
Get it delivered NZ Wide (including Auckland) with Courier Delivery on your selected delivery date between Tuesday and Friday, free with purchases over $150.
Or select our Express Auckland Delivery service that allows you to order up to the day before your desired delivery date, so you get the freshest meat delivered even quicker! Available Monday to Friday in Auckland.
$13.95
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Add Address- How to 'stack' the perfect burger... 1. It all starts at the bottom, spread desired amounts of mustard and tomato sauce on bun.
- Followed by the pickles, we know what youre thinking but trust us, its just where the pickles go okay!
- Then the almighty patty, followed immediately by a slice of melting cheddar cheese (or some other cheese like blue or swiss if your a touch weird)
- Place tomato, lettuce, onion on top of cheese before smothering mayo on top bun to finish. Many schools of thought on this, but let us assure you, this burger is not only delicous but also stays perfectly in tact
Per 100g:
Calories: 175.3 Total Fat: 10.1g Cholesterol: 0g Sodium: 53.1mg Carboydrates: 0g Fiber: 0g Protein: 21.1g
Shelf Life: 7 days
Contains: Soy and Sulphites.
No Gluten or Dairy
100% Beef
Cooking Tips
- How to 'stack' the perfect burger... 1. It all starts at the bottom, spread desired amounts of mustard and tomato sauce on bun.
- Followed by the pickles, we know what youre thinking but trust us, its just where the pickles go okay!
- Then the almighty patty, followed immediately by a slice of melting cheddar cheese (or some other cheese like blue or swiss if your a touch weird)
- Place tomato, lettuce, onion on top of cheese before smothering mayo on top bun to finish. Many schools of thought on this, but let us assure you, this burger is not only delicous but also stays perfectly in tact
Product Info
Per 100g:
Calories: 175.3 Total Fat: 10.1g Cholesterol: 0g Sodium: 53.1mg Carboydrates: 0g Fiber: 0g Protein: 21.1g
Shelf Life: 7 days
Contains: Soy and Sulphites.
No Gluten or Dairy
100% Beef
Premium products at reasonable prices
Why are Meat Box customers reportedly 3 times happier than supermarket shoppers?
- You're getting better, fresher product that hasn't been sitting in the supply chain waiting to reach a store.
- We only prepare your order when it comes in, meaning it's cut fresh every time.
- Portion friendly sizing and packaging means theres no reason for any waste.
- Reviews
- Questions
New ZealandThe best Burgers are made here
We LOVE our meat box arriving - and the kids always call it burger night for the first day with these yum patties!
