Baby Back Pork Ribs in a Smokey Chipotle Rub G.F (650-700g)


Our famous Baby Back Ribs rubbed in a mouth watering Smokey Chipotle.

Fail safe cooking method:

  1. Place in a slow cooker on low setting for approx 2.5-3 hours.
  2. Remove from slow cooker and place under oven grill for 5-10 minutes basting with juices that have oozed out from the meat in the slow cooker.
  3. Serve with a tangy slaw and some ciabatta bread. Voila!



Ingredients for Chipotle Rub

Spices, Salt, Sugar, Dehydrated Vegetables, Herbs, Chipotle Chilli, Smoke Flavour, Anticaking agent (551)

Maltodextrin, Modified Starch (1422)

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6 reviews for Baby Back Pork Ribs in a Smokey Chipotle Rub G.F (650-700g)

  1. Did these in the oven over low heat, then grilled to get a little colour whilst basting. Came out great!!!
  2. These were delicious. We cooked them following the instructions from the meat box and they were really yummy. Even Miss 8 hummed away eating them
  3. Amazing. I`m thinking summer bbq`s . Slow cook it and then finish it off on the BBQ!
  4. Loads of meat good winter Friday night food
  5. SO tasty and a really good amount of meat on them for the price.
  6. These were amazing, done in the slow cooker as the meat box recommended. even the kids loved them. job well done meat box

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