Product/Allergy Info Reviews Cooking Tips
Fresh Pork

Pulled Pork - Heat & Eat 1kg

The Meatbox NZ

SKU:

Indulge in the smokey, tender bliss of the beloved pulled pork. Elevate your meals with this timeless classic in minutes, without compromising on that classic, juicy flavour. 

Treat your taste buds to our Pulled Pork, where every strand is a morsel of moist, flavour-packed delight. Sous Vide cooking allows us to maintain the pork's juiciness while infusing it with a blend of spices and seasonings. The result is pulled pork that's so tender and flavourful, it can be enjoyed on its own, in a sandwich, or as a topping for nachos or salads.

Get your order in and taste the convenience and deliciousness of sous vide pulled pork!

Simply remove from packaging, pop in the microwave and heat on high for 4-6 minutes, or until heated through. 

Contains Gluten and Soy. Please click 'Product Info' tab for more information.

 


$23.95 $29.95
4 x payments of just $5.98
4 x payments of just $5.98
Check Delivery Address:
Add Address
We cut off delivery dates at 7pm, Order Now!
Cooking Tips

Simply remove from packaging, pop in the microwave and heat on high for 4-6 minutes, or until heated through. 

Product Info

Ingredients:                                                 

76% Boneless Pork Shoulder

24% Smokey BBQ Mix (tomato powder, spices, maize starch, salt, yeast extract, molasses powder, malt extract (barley), flavourings (soy), food acid (262), spice extracts (including 160c), anti-caking agent (551), herb extract).

Allergens: Gluten, Soy



Nutrients Quantity per Serve Quantity per 100g    
 

Energy (kJ) 653 kJ 

Energy (kcal) ~156 kcal                                                                                  

Protein, Total 17.8 g                                                                                       

Fat, Total 5.8 g 

Saturated 2 g                                                                                             

Carbohydrate 8 g                                                                    

Sugars 6.1 g                                                                                     

Dietary Fibre, Total 0 g                                                                     

Sodium 315 mg                                                        

    

Close

Cooking Tips

Simply remove from packaging, pop in the microwave and heat on high for 4-6 minutes, or until heated through. 

Close

Product Info

Ingredients:                                                 

76% Boneless Pork Shoulder

24% Smokey BBQ Mix (tomato powder, spices, maize starch, salt, yeast extract, molasses powder, malt extract (barley), flavourings (soy), food acid (262), spice extracts (including 160c), anti-caking agent (551), herb extract).

Allergens: Gluten, Soy



Nutrients Quantity per Serve Quantity per 100g    
 

Energy (kJ) 653 kJ 

Energy (kcal) ~156 kcal                                                                                  

Protein, Total 17.8 g                                                                                       

Fat, Total 5.8 g 

Saturated 2 g                                                                                             

Carbohydrate 8 g                                                                    

Sugars 6.1 g                                                                                     

Dietary Fibre, Total 0 g                                                                     

Sodium 315 mg                                                        

    

Premium products at reasonable prices

Why are Meat Box customers reportedly 3 times happier than supermarket shoppers?

  • You're getting better, fresher product that hasn't been sitting in the supply chain waiting to reach a store.
  • We only prepare your order when it comes in, meaning it's cut fresh every time.
  • Portion friendly sizing and packaging means theres no reason for any waste. 
Share your #themeatbox experience!
Whether it be your first Meat Box 'unboxing' or you have some recipe inspo to share, we want to see and hear what's happening Follow us