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Barkers Blackcurrant and Cranberry Syrup

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Barker’s Blackcurrant & Cranberry Syrup combines bold New Zealand blackcurrants with cranberry for a fruity balance of sweetness and tartness. Made in Geraldine, it’s gluten free, vegan friendly and has no artificial colours or flavours.

Serve it with chilled or sparkling water, add a splash to cocktails or mocktails, or use it to bring berry flavour to desserts.


$9.99
4 x payments of just $2.49

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