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Barkers Blackcurrant and Raspberry Syrup

Paddock to Pantry

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Barker’s Blackcurrant & Raspberry Syrup combines sun-ripened blackcurrants and raspberries for a vibrant berry flavour. Made in Geraldine, New Zealand, it’s gluten free, vegan friendly and made without artificial colours or flavours.

Mix it with chilled, sparkling or hot water, add it to a cocktail or mocktail, or use a splash in baking and desserts.


$9.99
4 x payments of just $2.49
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