Beef

Beef Stir-fry - Hand Cut

500g

The Meatbox NZ

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Exclusively cut from grass fed Beef Topside, this lean meat is perfect for an Asian inspired quick flash fry recipe.


$14.95
4 x payments of just $3.73
4 x payments of just $3.73

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Order by 8pm tonight and receive delivery Tuesday
Cooking Tips
  1. Place diced beef in your favourite wet marinade, overnight yields best results. Our suggestion? Give it a Chinese twist using vinegar, soy and worcestershire sauce.
  2. Remove from marinade and generously coat with cornflower. Cornflower seals in all the moisture and flavours you have just used to infuse the meat.
  3. Bring pan or skillet to medium high heat with two tablespoons of sunflower oil.
  4. Flash fry the diced beef until the outsidestarts begin to caramelise and be sure to toss frequently to avoid sticking or burning.
  5. Pair with some steamed greens and enjoy ;-)
Product Info

Per 100g: Calories: 139 Total Fat: 5.1g Cholesterol: 55mg Carboydrates: 0g Fiber: 0g Protein: 23.1g

Shelf Life: 7 days

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Cooking Tips

  1. Place diced beef in your favourite wet marinade, overnight yields best results. Our suggestion? Give it a Chinese twist using vinegar, soy and worcestershire sauce.
  2. Remove from marinade and generously coat with cornflower. Cornflower seals in all the moisture and flavours you have just used to infuse the meat.
  3. Bring pan or skillet to medium high heat with two tablespoons of sunflower oil.
  4. Flash fry the diced beef until the outsidestarts begin to caramelise and be sure to toss frequently to avoid sticking or burning.
  5. Pair with some steamed greens and enjoy ;-)
Close

Product Info

Per 100g: Calories: 139 Total Fat: 5.1g Cholesterol: 55mg Carboydrates: 0g Fiber: 0g Protein: 23.1g

Shelf Life: 7 days

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  • Portion friendly sizing and packaging means theres no reason for any waste. 
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