Chicken Thigh, Boneless | Skinless 500g
116The Meatbox NZ
SKU:" Excellent! Tastiest thighs out" - Helen M ⭐️⭐️⭐️⭐️⭐️
Fresh, great quality Chicken is an absolute must in any kitchen. Our Boneless, skinless Chicken Thighs are no exception and are packed with moisture-rich flavour, perfect for Asian inspired curries, Mexican Tacos and more.
- Growth Hormone Free
- Bleach and chlorine-free
- Locally sourced and ethically farmed
- Cut fresh to order only
- Halal Chicken
Please click 'Product Info' tab for more information. Contains No Gluten, Soy or Dairy
Get it delivered NZ Wide (including Auckland) with Courier Delivery on your selected delivery date between Tuesday and Friday, free with purchases over $150.
Or select our Express Auckland Delivery service that allows you to order up to the day before your desired delivery date, so you get the freshest meat delivered even quicker! Available Monday to Friday in Auckland.
$15.50
Check Delivery Address:
Add Address- In a shallow bowl, combine 1/4 cup of honey, 1/4 cup soy sauce, 1/4 cup green onions, 2 tablespoons cooking oil, 1 tablespoon minced garlic, 1 tablespoon vinegar, and 1 teaspoon minced ginger. Mix well and set aside.
- Preheat oven to 220 degrees and place two packs of our 500g Chicken Thighs (approx 6 thighs) into the marinade (previous night is best).
- Bake for 20-25 minutes, flipping twice while baking to ensure the chicken doesn't dry out on top.
- Oven grill for 5 minutes at high heat until golden brown and slightly charred on the edges. Chicken should have an internal temp of 70 degrees.
Per 100g:
Calories: 118.5 Total Fat: 5g Carboydrates: 0g Fiber: 0g Protein: 18.3g
Shelf Life: 5 days
No Allergens and Preservative Free.
Gluten, Soy and Dairy Free
Cooking Tips
- In a shallow bowl, combine 1/4 cup of honey, 1/4 cup soy sauce, 1/4 cup green onions, 2 tablespoons cooking oil, 1 tablespoon minced garlic, 1 tablespoon vinegar, and 1 teaspoon minced ginger. Mix well and set aside.
- Preheat oven to 220 degrees and place two packs of our 500g Chicken Thighs (approx 6 thighs) into the marinade (previous night is best).
- Bake for 20-25 minutes, flipping twice while baking to ensure the chicken doesn't dry out on top.
- Oven grill for 5 minutes at high heat until golden brown and slightly charred on the edges. Chicken should have an internal temp of 70 degrees.

Product Info
Per 100g:
Calories: 118.5 Total Fat: 5g Carboydrates: 0g Fiber: 0g Protein: 18.3g
Shelf Life: 5 days
No Allergens and Preservative Free.
Gluten, Soy and Dairy Free


Premium products at reasonable prices
Why are Meat Box customers reportedly 3 times happier than supermarket shoppers?
- You're getting better, fresher product that hasn't been sitting in the supply chain waiting to reach a store.
- We only prepare your order when it comes in, meaning it's cut fresh every time.
- Portion friendly sizing and packaging means theres no reason for any waste.

