Product/Allergy Info Reviews Cooking Tips
Sausages and Small Cuts

Prime Pork Classic Sausage (G.F.) 500g

182 reviews

The Meatbox NZ

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"My kids love these pork sausages and they taste like the real deal." - Jessica E

Whether it's in a classy cassoulet or rolled in a white piece of bread with some tomato sauce, you just can't beat a classic Pork sausage.

  • Made fresh daily
  • Minimal use of additives and preservatives 
  • Made from locally sourced and ethically farmed Pork

Please click 'Product Info' tab for more information. Contains No Gluten, Soy or Dairy

Get it delivered NZ Wide (including Auckland) with Courier Delivery on your selected delivery date between Tuesday and Friday, free with purchases over $150.

Or select our Express Auckland Delivery service that allows you to order up to the day before your desired delivery date, so you get the freshest meat delivered even quicker! Available Monday to Friday in Auckland. 



$10.99
4 x payments of just $2.74
4 x payments of just $2.74
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Cooking Tips

One pan Sausage Roasty dinner

Prep time: 10 mins

Cook time: 30-40 mins

Serves: 4

 

Ingredients

  • 8 “The Meat Box” Pork and Fennel Sausages
  • 1 kg Mixed Roast Vegetable Medley (2cm skinned/diced) Kumara, Potatoes, Pumpkin, Parsnip
  • 1 red onion (cut into 8 wedges)
  • 1 bulb of garlic (separated)
  • 2 stalks of rosemary
  • ¼ cup of olive oil
  • salt and pepper

Creamy lemon sauce

  • ½ cup of sour cream
  • ½ cup of natural yoghurt
  • Zest and juice of one lemon
  • 2 tbsp of whole grain mustard
  • 2 tbsp of chopped parsley
  • salt and pepper

Instructions

  1. Preheat your oven to 200 C fan bake.
  2. Take a large roasting dish and arrange the sausages, potatoes, kumara, carrots, red onion, garlic and rosemary in the pan.
  3. Pour over the olive oil and give a good grind of salt and pepper. Use your hands to combine all the ingredients spreading out evenly over the roasting pan
  4. Roast for about 30 minutes or until the sausages are cooked through and the vegetables are browned and crispy.
  5. Serve with the creamy mustard sauce and either steamed greens or a green salad.
  6. To make the sauce combine all sauce ingredients in a small bowl and mix well.
Product Info

(Rice Flour, Salt, Mineral Salt (451), Preservative (223),

Antioxidant (316), Pork Meat, Water, Natural Casings.

Per 100g 

Protein 11.5g Fat, Total 16.6g - Saturated 5.8g Carbohydrate 7.2g - Sugars 0.01g Sodium - 759mg

Shelf Life: 7 days

No Allergen

Gluten, Soy and Dairy Free

Close

Cooking Tips

One pan Sausage Roasty dinner

Prep time: 10 mins

Cook time: 30-40 mins

Serves: 4

 

Ingredients

  • 8 “The Meat Box” Pork and Fennel Sausages
  • 1 kg Mixed Roast Vegetable Medley (2cm skinned/diced) Kumara, Potatoes, Pumpkin, Parsnip
  • 1 red onion (cut into 8 wedges)
  • 1 bulb of garlic (separated)
  • 2 stalks of rosemary
  • ¼ cup of olive oil
  • salt and pepper

Creamy lemon sauce

  • ½ cup of sour cream
  • ½ cup of natural yoghurt
  • Zest and juice of one lemon
  • 2 tbsp of whole grain mustard
  • 2 tbsp of chopped parsley
  • salt and pepper

Instructions

  1. Preheat your oven to 200 C fan bake.
  2. Take a large roasting dish and arrange the sausages, potatoes, kumara, carrots, red onion, garlic and rosemary in the pan.
  3. Pour over the olive oil and give a good grind of salt and pepper. Use your hands to combine all the ingredients spreading out evenly over the roasting pan
  4. Roast for about 30 minutes or until the sausages are cooked through and the vegetables are browned and crispy.
  5. Serve with the creamy mustard sauce and either steamed greens or a green salad.
  6. To make the sauce combine all sauce ingredients in a small bowl and mix well.
Close

Product Info

(Rice Flour, Salt, Mineral Salt (451), Preservative (223),

Antioxidant (316), Pork Meat, Water, Natural Casings.

Per 100g 

Protein 11.5g Fat, Total 16.6g - Saturated 5.8g Carbohydrate 7.2g - Sugars 0.01g Sodium - 759mg

Shelf Life: 7 days

No Allergen

Gluten, Soy and Dairy Free

Premium products at reasonable prices

Why are Meat Box customers reportedly 3 times happier than supermarket shoppers?

  • You're getting better, fresher product that hasn't been sitting in the supply chain waiting to reach a store.
  • We only prepare your order when it comes in, meaning it's cut fresh every time.
  • Portion friendly sizing and packaging means theres no reason for any waste. 
Customer Reviews
4.9 Based on 182 Reviews
5 ★
91% 
166
4 ★
7% 
12
3 ★
1% 
2
2 ★
0% 
0
1 ★
1% 
2
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Filter Reviews:
    KT
    05/23/2024
    Kylie T.
    New Zealand
    • Quality PoorFairGoodVery GoodExcellent
    • Delivery BadFairGoodVery GoodExcellent
    • Service BadFairGoodVery GoodExcellent

    Great Value. Great Flavour!

    Best pork sausages I've had in a long time! Service, delivery, and website easy as.

    JK
    05/20/2024
    Jan K.
    New Zealand New Zealand
    • Quality PoorFairGoodVery GoodExcellent
    • Delivery BadFairGoodVery GoodExcellent
    • Service BadFairGoodVery GoodExcellent

    Prime pork sausages

    These were delicious! We had a couple of leftover ones cold in a sandwich next day. Equally tasty!

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