Ribeye on the Bone 500g
The Meat Box
SKU:Pure New Zealand 100% Savannah Grass-fed Beef, the Ribeye is scotch on the bone. A standout steakhouse classic and our most popular online cut.
500g Ribeye on the Bone
- New Zealand Savannah Beef
- Natural pasture fed flavour
Packed with flavour, beautifully marbled, and incredibly tender — it’s a go-to for any occasion. Whether you're cooking for guests or treating yourself, this premium steak promises satisfaction in every bite. You truly won’t be disappointed!
Delivered chilled. One unit per pack.
$45.99
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Add AddressBest served medium to medium-rare. Bring the steak to room temperature and get the pan hot. Rub with oil & season with salt & pepper. Sear and turn once to ensure the juices are retained, 3-4 minutes each side. Place onto a wooden board or plate, cover loosely with foil and rest for about 6-7 minutes before slicing across the grain or serving. Resting will allow the meat to relax, and the juices will return to the meat fibres. Serve on a bed of garlicky mash and seasonal vegetables.
Cooking Tips
Best served medium to medium-rare. Bring the steak to room temperature and get the pan hot. Rub with oil & season with salt & pepper. Sear and turn once to ensure the juices are retained, 3-4 minutes each side. Place onto a wooden board or plate, cover loosely with foil and rest for about 6-7 minutes before slicing across the grain or serving. Resting will allow the meat to relax, and the juices will return to the meat fibres. Serve on a bed of garlicky mash and seasonal vegetables.
Premium products at reasonable prices
Why are Meat Box customers reportedly 3 times happier than supermarket shoppers?
- You're getting better, fresher product that hasn't been sitting in the supply chain waiting to reach a store.
- We only prepare your order when it comes in, meaning it's cut fresh every time.
- Portion friendly sizing and packaging means theres no reason for any waste.
