Ribeye on the Bone 500g
The Meat Box
SKU:Pure New Zealand 100% Savannah Grass-fed Beef, the Ribeye is scotch on the bone. A standout steakhouse classic and our most popular online cut.
500g Ribeye on the Bone
- New Zealand Savannah Beef
- Natural pasture fed flavour
Packed with flavour, beautifully marbled, and incredibly tender — it’s a go-to for any occasion. Whether you're cooking for guests or treating yourself, this premium steak promises satisfaction in every bite. You truly won’t be disappointed!
Delivered chilled. One unit per pack.
Product Origin: Proudly New Zealand
$45.99
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Add AddressBest served medium to medium-rare. Bring the steak to room temperature and get the pan hot. Rub with oil & season with salt & pepper. Sear and turn once to ensure the juices are retained, 3-4 minutes each side. Place onto a wooden board or plate, cover loosely with foil and rest for about 6-7 minutes before slicing across the grain or serving. Resting will allow the meat to relax, and the juices will return to the meat fibres. Serve on a bed of garlicky mash and seasonal vegetables.
Cooking Tips
Best served medium to medium-rare. Bring the steak to room temperature and get the pan hot. Rub with oil & season with salt & pepper. Sear and turn once to ensure the juices are retained, 3-4 minutes each side. Place onto a wooden board or plate, cover loosely with foil and rest for about 6-7 minutes before slicing across the grain or serving. Resting will allow the meat to relax, and the juices will return to the meat fibres. Serve on a bed of garlicky mash and seasonal vegetables.
Premium products at reasonable prices
Why are Meat Box customers reportedly 3 times happier than supermarket shoppers?
- You're getting better, fresher product that hasn't been sitting in the supply chain waiting to reach a store.
- We only prepare your order when it comes in, meaning it's cut fresh every time.
- Portion friendly sizing and packaging means theres no reason for any waste.
