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Chicken NZ

Sage and Onion Stuffed Chicken 1.6kg

49 reviews

The Meatbox NZ

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Packed full of flavour, Sage and Onion stuffed Chicken has everybody coming back for more.

  • Growth Hormone Free
  • Bleach and chlorine-free
  • Locally sourced and ethically farmed 
  • Cut fresh to order only
  • Halal Chicken
  • Size 16

Shelf life = up to 6 days upon delivery.

Please note that the weight may vary between 1.65kg to 1.95kg.

Contains Gluten. Please click 'Product Info tab for more information.

Get it delivered NZ wide (including Auckland) with Courier Delivery on your selected delivery date (between Tuesday and Friday), free with purchases over $150.

Or select our Express Auckland Delivery service that allows you to order up to the day before your desired delivery date, so you get the freshest meat delivered even quicker! Available Monday to Friday in Auckland. 


$25.50
4 x payments of just $6.37
4 x payments of just $6.37

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Cooking Tips
  1. Remove the chicken from the fridge 30 minutes before cooking, to let it come up to room temperature, and preheat oven to 220 degrees
  2. Drizzle the chicken with oil and season well with our 'Chicken Herbes' single use herb sachet.
  3. Take a bay leaf, some thyme, rosemary and a lemon and place inside cavity of chicken (be sure to knife prick lemon all over first).
  4. Turn heat down immediately to 200 degrees and cook for 1 hour and 20 minutes.
  5. Remove from oven and cover with tin foil then place a tea towel on top also. Let rest for 15 minutes before cutting/portioning.
Product Info

Ingredients: Breadcrumbs (wheat flour, salt, yeast), Salt, Dehydrated Onion, Herbs

Allergens: contains Gluten, Wheat

Per 100g: 

Calories: 235.30 Total Fat: 16.5g Cholesterol: 0g Sodium: 53.1mg Carboydrates: 0g Fiber: 0g Protein: 22.4g

Shelf Life: 6 days

Dairy Free

Close

Cooking Tips

  1. Remove the chicken from the fridge 30 minutes before cooking, to let it come up to room temperature, and preheat oven to 220 degrees
  2. Drizzle the chicken with oil and season well with our 'Chicken Herbes' single use herb sachet.
  3. Take a bay leaf, some thyme, rosemary and a lemon and place inside cavity of chicken (be sure to knife prick lemon all over first).
  4. Turn heat down immediately to 200 degrees and cook for 1 hour and 20 minutes.
  5. Remove from oven and cover with tin foil then place a tea towel on top also. Let rest for 15 minutes before cutting/portioning.
Close

Product Info

Ingredients: Breadcrumbs (wheat flour, salt, yeast), Salt, Dehydrated Onion, Herbs

Allergens: contains Gluten, Wheat

Per 100g: 

Calories: 235.30 Total Fat: 16.5g Cholesterol: 0g Sodium: 53.1mg Carboydrates: 0g Fiber: 0g Protein: 22.4g

Shelf Life: 6 days

Dairy Free

Premium products at reasonable prices

Why are Meat Box customers reportedly 3 times happier than supermarket shoppers?

  • You're getting better, fresher product that hasn't been sitting in the supply chain waiting to reach a store.
  • We only prepare your order when it comes in, meaning it's cut fresh every time.
  • Portion friendly sizing and packaging means theres no reason for any waste. 
Customer Reviews
4.9 Based on 49 Reviews
5 ★
94% 
46
4 ★
6% 
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0% 
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Customer Photos
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Filter Reviews:
    SW
    04/15/2024
    Sheena W.
    New Zealand

    Juicy chicken

    Enough to feed four adults with big appetites

    PM
    04/03/2024
    Peter M.
    New Zealand New Zealand

    Value for money.

    Excellent!

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