Bread & Wraps

Whether you're cooking up the ultimate Sunday Brunch, Taco Tuesday or Pizza feast, our range of bread, wraps, bases is the perfect pairings to your favourite meat and produce. 

Add to your order and we'll deliver everything you need to your door nationwide. 

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Paneton Pizza Base - 2 pack
$7.49
Paddock To Pantry
1976
$7.49
Farrah's Original Ultra Thin Pizza Bases
4.6
Rated 4.6 out of 5 stars
14 Reviews
$6.99
330g - 3 Bases
Farrah's
1185
$6.99
Farrah's Keto Ultra Thin Pizza Bases
4.7
Rated 4.7 out of 5 stars
15 Reviews
$6.99
330g - 3 Bases
Farrah's
1186
$6.99
Farrah's Original Wraps 10"
5.0
Rated 5.0 out of 5 stars
13 Reviews
$8.99
1.1kg
The Meat Box NZ
1182
$8.99
Farrah's Spinach Pesto Wraps
4.5
Rated 4.5 out of 5 stars
10 Reviews
$8.99
850g
The Meat Box NZ
1183
$8.99
Farrah's Tortillas Wraps
4.9
Rated 4.9 out of 5 stars
9 Reviews
$4.99 $6.99
300g
The Meat Box NZ
1184
$4.99 $6.99
Old El Paso Tortilla Pockets 8pk
$7.50
Paddock to Pantry
2192
$7.50
Old El Paso Mild Enchilada Kit 520g
$8.69
Paddock to Pantry
2194
$8.69
$8.69
Old El Paso Mild Taco Kit 290g
$8.69
Paddock to Pantry
2196
$8.69
Old El Paso Taco Shells
$5.99
Paddock to Pantry
2186
$5.99
Silk Road Garlic Tandoori Naan
$5.99
300g
Paddock to Pantry
3350
$5.99
Silk Road Original Roti Channai
$6.59
Paddock to Pantry
3351
$6.59
$7.19
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No great feed is complete without the right sidekick – and that’s where our fresh Bread & Wraps come in!

From burgers and pizzas to burritos and BBQs, you’ll find all the essentials to load up with your favourite Meat Box cuts and create delicious meals, delivered straight to your door.

 

Frequently Asked Questions

How long does this bread last?

Our Panetone breads can last up to 6 months in the freezer when stored properly. Once thawed, and baked they’re best enjoyed within 2–3 days for that soft, fluffy texture. Freezing helps preserve the flavour, but for the freshest taste, avoid refreezing once defrosted!

What shelf should I bake the bread on?

For the best results, bake bread on the middle shelf of the oven. This ensures even heat circulation, preventing the bottom from burning or the top from browning too quickly. You might need to adjust the temperature slightly lower if using a fan-forced oven. Hot Meat Box Tip: For extra crispiness, place a tray of water in the oven to create steam while baking!