NZ Champagne Ham - Half 5.5kg
The Meatbox NZ
SKU:This mouthwatering NZ Half Ham will be the star of the Christmas table!
- NZ Pork
- Semi-boneless with only the hock remaining, this ham allows for easier carving and more slices.
- An extended curing and smoking process makes all the difference, providing mouthwatering flavour.
- Makes an impressive centrepiece when glazed
-
Gluten Free & Dairy Free
The average weight for the NZ Half Ham is 4.25kg. Please note that weight may vary between 3.7kg - 5.5kg
First delivery date is 1st November.
Please click 'Product Info' tab for allergens and more information.
For delivery information please refer to our Frequently Asked Questions or use the checkout to see the next available delivery date.
Christmas Ham
The centre piece of your Christmas table is sure to be this Champagne Ham!
$119.99
Check Delivery Address:
Add AddressSticky Glazed Champagne Ham
Serves: Many
Prep time: 15mins
Cook time: 1 hour
Ingredients
- 1 x Meat Box Champagne Ham (approx 4-5 kg)
- ½ pkt whole cloves
- ½ cup soft brown sugar
- ¼ cup maple syrup or golden syrup
- ¼ cup pineapple juice
- 2 tbsp rum (optional)
- 2 Tbsp Dijon mustard
- Preheat oven to 180ºC.
- Cut through the skin around shank then peel off ham skin by gently pushing your fingers between skin and fat.
- Discard the skin.
- Use a sharp knife to lightly score the fat in diagonally both ways to make diamond shapes. Be careful not to cut right through the fat
- Insert a clove at each of the points were at the intersections
- In a bowl mix together the glaze ingredients to a thick paste
- Brush the ham all over with the glaze and bake until golden (about 1 hour),
- Baste the ham while cooking
- Serve hot or at room temperature.
TIP: Store unused ham in the fridge wrapped in a damp muslin bag or a clean tea towel soaked in water.
Shelf Life: Refer to the Best Before Date on Packet
Gluten and Dairy Free.
NZ Ham
Nutrition Information (Average per 100g)
Energy - 804kJ
Protein - 13.3g
- gluten - 0mg
Fat, total - 14.3g
- saturated - 5.0g
Carbohydrate - 0.8g
Sugars - 1.1g
Sodium - 13800mg
Ingredients
Pork, water, Cure [Sugar, Mineral Salts (451, 452, 508, 450), Vegetable Gum (407a), Dextrose (Maize), Antioxidant (316), Preservative (250), Hydrolysed Vegetable Protein (Maize), Herb Extract], Salt, Acidity Regulators (325, 262), Modified Starch (1412)
Product Origin: Proudly New Zealand
Cooking Tips
Sticky Glazed Champagne Ham
Serves: Many
Prep time: 15mins
Cook time: 1 hour
Ingredients
- 1 x Meat Box Champagne Ham (approx 4-5 kg)
- ½ pkt whole cloves
- ½ cup soft brown sugar
- ¼ cup maple syrup or golden syrup
- ¼ cup pineapple juice
- 2 tbsp rum (optional)
- 2 Tbsp Dijon mustard
- Preheat oven to 180ºC.
- Cut through the skin around shank then peel off ham skin by gently pushing your fingers between skin and fat.
- Discard the skin.
- Use a sharp knife to lightly score the fat in diagonally both ways to make diamond shapes. Be careful not to cut right through the fat
- Insert a clove at each of the points were at the intersections
- In a bowl mix together the glaze ingredients to a thick paste
- Brush the ham all over with the glaze and bake until golden (about 1 hour),
- Baste the ham while cooking
- Serve hot or at room temperature.
TIP: Store unused ham in the fridge wrapped in a damp muslin bag or a clean tea towel soaked in water.
Product Info
Shelf Life: Refer to the Best Before Date on Packet
Gluten and Dairy Free.
NZ Ham
Nutrition Information (Average per 100g)
Energy - 804kJ
Protein - 13.3g
- gluten - 0mg
Fat, total - 14.3g
- saturated - 5.0g
Carbohydrate - 0.8g
Sugars - 1.1g
Sodium - 13800mg
Ingredients
Pork, water, Cure [Sugar, Mineral Salts (451, 452, 508, 450), Vegetable Gum (407a), Dextrose (Maize), Antioxidant (316), Preservative (250), Hydrolysed Vegetable Protein (Maize), Herb Extract], Salt, Acidity Regulators (325, 262), Modified Starch (1412)
Product Origin: Proudly New Zealand
Premium products at reasonable prices
Why are Meat Box customers reportedly 3 times happier than supermarket shoppers?
- You're getting better, fresher product that hasn't been sitting in the supply chain waiting to reach a store.
- We only prepare your order when it comes in, meaning it's cut fresh every time.
- Portion friendly sizing and packaging means theres no reason for any waste.
- AMAlan M.Verified BuyerRated 5 out of 5 stars5 months agoChristmas ham
Very happy, great value and very tasty
- DHDeanne H.Verified BuyerRated 5 out of 5 stars5 months agoNZ Champagne Ham
Great service, communication and product Will use The Meat Box again
- STShane T.Verified BuyerRated 5 out of 5 stars5 months agoChampagne ham
Good size, great flavour
- BBrianRated 5 out of 5 stars9 months ago5 Stars
Looks lovely. Haven't tried yet.
- NNinaRated 5 out of 5 stars9 months ago5 Stars
Great size and cant wait to taste it. Well packaged and arrived at the right tome chosen. Thank you.
